Line+of+Inquiry+3

=** Inquiry into the school's responsibility towards students nutrition **= Final Sumarry: ==The schools responsability towards students nutritionia mainly by the cafeteria managers who are the ones who sell the junk food, they also have the responsability that if any student get sick well is also there responsability because the kid got sick by the food he ate so also, even they have to give a good example so the children can be more enthusiastic to buy the healthy products and they have the responsability to encourage the kids to eat healthy with several reasons,but the last point is they have the responsability of selling the good products they had promote so children can buy them.== =__ Media __= 6c Mariana Favarony Avila 20-05-2012  [] reasearch: Focuses on particular aspects of a healthy life style, diet and eating behaviours. Specifically considers the role which catering managers play in the provision of healthy food, the main proposition of the discussion being that this group has an important contribution to make in the establishment and maintenance of a healthy diet. Commences with a consideration of the responsibilities of catering managers and the factors which influence food selection. Then proceeds to examine the results of a recent research programme which surveyed attitudes, knowledge and behaviour of final year hospitality management students. These students are likely to find employment in the hospitality industry, many as food and beverage managers and, as such will be involved in planning menus and providing meals for the population across a wide variety of sectors. Sumarry: The responsability of bad nutrition in kids is most from the cafeteria managers because are the ones who are responsable of the food. This is also there responsable because of the health of the students so if happend something of the health to a student they are responsable.

=__ Interviews __=

__Manager compass company (Cafeteria)__
Well i had an interview with the manager of the products and she told me in other words that they were sore off responsable towards students nutrition because they if the producted is selling alot they buy it again and again until like they do not buy it. = =

=6c Mariana Favarony Avila 12-05-2012=

__Maria Constanza (school luis horacio gomez)__
We went to the school Luis Horacio Gomez were we made an interview about the good nutrition in that school where she told us that manytimes is responsability from the company the school have to sell only healthy products and also that kids can have the oportunity to have knowledge and then they would take there one decisioon if they are eating healthy or junk food.

6c Mariana Favarony Avila 20-05-2012
Ligia friend of my dad: Todas las instituciones educativas deben dar ejemplo y proveder una buena cafeteria para que los alumnos consuman productos con alto nivel nutricional es decir saludable y sin quimicos. Sumarry: The cafeteria is mainly responsable for the students nutrition.

=__ Surveys __= =__ Observation and experience __= =__6c Mariana Favarony Avila 09-05-2012__= I had seen that most of the time it is cafeterias responsability because when they start to sell a producted if they sell it alot they buy it again and again and that would affect the kids because they would buy it again and again. Well so schools responsability would be to not led like many producers influence kids that need a good nutrition and also teachers because they should teache what is good and what is bad for the children.

6c Mariana Favarony Avila 08-05-2012
Schools responsability towards students nutrition is to give some class about nutrition so children can choose consciously junk food or healthy food also to sell only what is good for you.